Fragaria (Spanish Edition)

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Abscisic acid has been shown to play a key role in the ripening of strawberry Jia et al. Ethylene is known as a major driver of ripening in climacteric fruits, such as apple and tomato Seymour et al. However, the interplay between various hormones is more likely to foster ripening transition in non-climacteric fruits, such as strawberry Kang et al. Recent studies suggest some role of ethylene in non-climacteric fruit ripening in both grapes and strawberries Merchante et al. Brassinosteroids have also been proposed to positively influence ripening associated processes, whereas, jasmonic acid seems to interfere with the ripening Jia et al.

The large-scale gene expression studies suggest similarities at the molecular level between climacteric and non-climacteric ripening process. However, the relative contribution of various hormones in fruit ripening could vary between two categories. The data content in FragariaCyc will updated once a year as long as we have some support for curation.

Afterward, an archive copy of FragariaCyc will be maintained on our website and will be deposited in a public repository. SN and PJ conceived the project. SN led the project and its overall curation process. SN and CP did curation. JE carried out the Inparanoid-based annotations and provided technical support. SN and PJ wrote the manuscript. The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest. Zhongchi Liu University of Maryland for providing expression data used in this study for Omics Viewer analysis.

Supplementary Table 1. This is a subset of publicly available data from F. Supplementary Figure 1. A common color scale shown A depicts the expression level of genes belonging to pathways B—D. The samples refer as 1, ovule1; 2, ovule2; 3, embryo3; 4, embryo4; 5, embryo5; 6, cortex1; 7, cortex2; 8, cortex3; 9, cortex4; 10, cortex5 as described in Figure 3. Aharoni, A. Gain and loss of fruit flavor compounds produced by wild and cultivated strawberry species.

Plant Cell 16, — Novel insight into vascular, stress, and auxin-dependent and -independent gene expression programs in strawberry, a non-climacteric fruit. Plant Physiol. Gene expression analysis of strawberry achene and receptacle maturation using DNA microarrays.

Alm, R. Proteomic variation is as large within as between strawberry varieties. Proteome Res. Bianco, L. Strawberry proteome characterization and its regulation during fruit ripening and in different genotypes. Proteomics 72, — Bombarely, A. Generation and analysis of ESTs from strawberry Fragaria xananassa fruits and evaluation of their utility in genetic and molecular studies. BMC Genomics Boyer, J. Apple phytochemicals and their health benefits. Caspi, R. Nucleic Acids Res. Chae, L. Towards understanding how molecular networks evolve in plants. Plant Biol. Chambers, A. Identification of a strawberry flavor gene candidate using an integrated genetic-genomic-analytical chemistry approach.

Concha, C. Methyl jasmonate treatment induces changes in fruit ripening by modifying the expression of several ripening genes in Fragaria chiloensis fruit. Csukasi, F. Gibberellin biosynthesis and signalling during development of the strawberry receptacle. New Phytol.

Strawberry

Darwish, O. Re-annotation of the woodland strawberry Fragaria vesca genome. SGR: an online genomic resource for the woodland strawberry. BMC Plant Biol. Dharmawardhana, P. A genome scale metabolic network for rice and accompanying analysis of tryptophan, auxin and serotonin biosynthesis regulation under biotic stress.

Methods ARTICLE

Rice 6, 1— Dreher, T. Changes in auxin content during development in strawberry fruits. HortScience 17, — Du, X. Evaluation of volatiles from two subtropical strawberry cultivars using GC-olfactometry, GC-MS odor activity values, and sensory analysis. Food Chem. Egea, M. Comparative analysis of aroma compounds and sensorial features of strawberry and lemon guavas Psidium cattleianum Sabine.

Strawberry yield efficiency and its correlation with temperature and solar radiation

Fait, A. Reconfiguration of the achene and receptacle metabolic networks during strawberry fruit development. Folta, K. A transcript accounting from diverse tissues of a cultivated Strawberry. Plant Genome 3, 90— Fortes, A. Molecules 20, — Gallus, S. Does an apple a day keep the oncologist away? Giampieri, F. Strawberry as a health promoter: an evidence based review. Food Funct. Guidarelli, M. Transient transformation meets gene function discovery: the strawberry fruit case.

Plant Sci. Gunduz, K. The effects of genotype and growing conditions on antioxidant capacity, phenolic compounds, organic acid and individual sugars of strawberry. Illa, E. Comparative analysis of rosaceous genomes and the reconstruction of a putative ancestral genome for the family. BMC Evol. Jaillon, O. The grapevine genome sequence suggests ancestral hexaploidization in major angiosperm phyla. Nature , — Jaiswal, P. Plant pathway databases. Methods Mol.

Editorial Summary

Jia, H. Abscisic acid plays an important role in the regulation of strawberry fruit ripening. Kang, C. Genome-scale transcriptomic insights into early-stage fruit development in woodland strawberry Fragaria vesca. Plant Cell 25, — Karp, P. The Pathway Tools software. Bioinformatics 18 Suppl. The EcoCyc and MetaCyc databases. Kim, Y.

Quantitative analysis of fragrance and odorants released from fresh and decaying strawberries.

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Sensors Basel. Li, C.

Abscisic acid perception and signaling transduction in strawberry: a model for non-climacteric fruit ripening. Plant Signal. Liu, R. Apples prevent mammary tumors in rats. Lopes, P. Effect of ethylene treatment on phytochemical and ethylene-related gene expression during ripening in strawberry fruit Fragaria x ananassa cv. Camino Real. Lunkenbein, S. Cinnamate metabolism in ripening fruit. Characterization of a UDP-glucose:cinnamate glucosyltransferase from strawberry. Up- and down-regulation of Fragaria x ananassa O-methyltransferase: impacts on furanone and phenylpropanoid metabolism.

May, P. Metabolomics- and proteomics-assisted genome annotation and analysis of the draft metabolic network of Chlamydomonas reinhardtii. Genetics , — Mazzoni, L. The light-green leaves are trifoliate in threes with toothed margins. The plant spreads by means of runners stolons. Vilmorin-Andrieux makes a distinction between wild or wood strawberries Fragaria vesca and alpine strawberries Fragaria alpina , [6] a distinction which is not made by most seed companies or nurseries, which usually sell Fragaria vesca as "alpine strawberry".

It has seldom been seen in gardens since the introduction of the Red Alpine Strawberry.

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Wood Strawberry possesses a quite particular perfume and delicacy of flavour. The fruit has nearly the same appearance and flavour as that of the Wood Strawberry, but is generally larger, longer, and more pointed in shape. The seed is also perceptibly larger and longer. A gramme contains only about 1, seeds. Typical habitat is along trails and roadsides, embankments, hillsides, stone- and gravel-laid paths and roads, meadows, young woodlands, sparse forest, woodland edges, and clearings.

Often plants can be found where they do not get sufficient light to form fruit. In the southern part of its range, it can only grow in shady areas; further north it tolerates more sun. Although F. Its leaves serve as significant food source for a variety of ungulates , such as mule deer and elk , and the fruit are eaten by a variety of mammals and birds that also help to distribute the seeds in their droppings. The alpine strawberry is used as an indicator plant for diseases that affect the garden strawberry.

It is also used as a genetic model plant for garden strawberry and the family Rosaceae in general, due to its:. The genome of Fragaria vesca was sequenced in All strawberry Fragaria species have a base haploid count of seven chromosomes ; Fragaria vesca is diploid , having two pairs of these chromosomes for a total of Evidence from archaeological excavations suggests that Fragaria vesca has been consumed by humans since the Stone Age.

Woodland strawberry fruit is strongly flavored, and is still collected and grown for domestic use and on a small scale commercially for the use of gourmets and as an ingredient for commercial jam, sauces, liqueurs, cosmetics and alternative medicine. In Turkey, hundreds of tons of wild fruit are harvested annually, mainly for export. Fragaria noun. Definition of Fragaria. Love words?

Start your free trial today and get unlimited access to America's largest dictionary, with: More than , words that aren't in our free dictionary Expanded definitions, etymologies, and usage notes Advanced search features Ad free! Join Our Free Trial Now! Learn More about Fragaria. Explore the year a word first appeared. Dictionary Entries near Fragaria fraenulum fraenum frag Fragaria frage Fragilaria fragile. Statistics for Fragaria Look-up Popularity.


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